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Coctel Nacional
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Share on FacebookIngredients
- White Rum 50ml / 1.7oz.
- Apricot Brandy 25ml / 0.8oz.
- Pineapple Juice 100ml / 3.4oz.
- Lemon Juice 10ml / 0.3oz.
- a slice of lemon
Recipe
- Add Ice, White Rum, Apricot Brandy, Pineapple Juice, and Lemon Juice to a Highball Glass.
- Gently stir.
- Garnish with a slice of lemon.
