Bloody Mary recipe
Vodka, tomato juice, lemon juice and Worcestershire sauce, stirred over ice in a highball glass, garnished with a stick of celery.
- 2 mins total
- 5 ingredients
- Highball glass
What Ingredients do you need to make a Bloody Mary?
Vodka
We compared 12 different brands of Vodka and determined that Smirnoff was the overall best option. Given the current climate with Russia, that may seem like a questionable choice, but Smirnoff isn’t made in Russia, it’s made all over the world.
It actually has a history of Russian persecution and the creators were forced to flee Russia.
What Equipment do you need to make a Bloody Mary?
Highball Glass
Highball Glasses are the most common glasses in the cocktail world. You can put most cocktails in there from the Long Island Iced Tea to a Bay Breeze.
Advertisement
Recipe card
Bloody Mary
- Prep
- 1 min
- Making
- 1 min
- Total
- 2 mins
- Serves
- 1
- Glass
- Highball glass
Ingredients
Makes 1 drink.
Method
- Add ice, vodka, tomato juice, lemon juice, Worcestershire sauce, Tabasco, and pepper to a highball glass.
- Gently stir.
- Garnish with a stick of celery.
Want more like this? Browse our full collection of classic cocktails.
Bloody Mary FAQs
What Ingredients do you need to make a Bloody Mary?
To make a Bloody Mary, you need 45ml / 1.5oz vodka, 90ml / 3oz tomato juice, 15ml / 0.5oz lemon juice and 3 dashes of Worcestershire sauce, plus stick of celery to garnish. There’s more about vodka above.
What Equipment do you need to make a Bloody Mary?
You’ll need a highball glass.
What alcohol is in a Bloody Mary?
The only alcohol in a Bloody Mary is vodka: 45ml / 1.5oz.
Is a Bloody Mary shaken or stirred?
A Bloody Mary is stirred, not shaken. It’s made straight in a highball glass: add the ingredients over ice and stir.
What glass is a Bloody Mary served in?
Serve a Bloody Mary in a highball glass.
How do you garnish a Bloody Mary?
Garnish a Bloody Mary with a stick of celery.
How do I make a Bloody Mary for a group?
The recipe makes one drink. Multiply every measure by the number of drinks you want: for 4, you’d need 180ml vodka, 360ml tomato juice, 60ml lemon juice and 12 dashes of Worcestershire sauce.



